 yukon late night drinkin' snack |  | | Again, don't ask, just eat. You'll love it! |
| Directions | Fry sliced wieners in bacon grease until slightly browned.
Add can of Pork & Beans; add can of Corn. Stir until well-mixed.
Simmer 10 minutes.
Add Velveeta.
Simmer until Velveeta is melted.
Stir in onion and mayonnaise, mix well.
Serve on buns, biscuits, cornbread, saltines or just in a dang bowl.
SOOOOO good and always better drunk and after midnight |
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|  | |  | | ingredients | 1 lb. pkg Wieners, sliced to 1/4" thickness
1 TBSP Bacon Grease
1 can Pork and Beans
1 can Corn
1/2 slab Velveeta cut into 1/2" cubes
1/2 cup diced onion
2 TBSP Mayonnaise
Hamburger or hotdog buns |
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